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Cornell Club of Washington

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Cornell Club of Washington Annual Dinner

  • 05/18/2015
  • 6:30 PM - 10:00 PM
  • Whittemore House Mansion, 1526 New Hampshire Avenue, NW, Washington DC
  • 43

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Cornell Club of Washington Annual Dinner

Featuring Keynote Speaker Warren Allmon, Cornell Professor and Museum of the Earth Director

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Join us for an excellent meal and conversation with fellow Cornellians at our Annual Dinner.

We are honored to be joined by the evening’s keynote speaker, Warren D. Allmon, the Hunter R. Rawlings III Professor of Paleontology in the Department of Earth and Atmospheric Sciences at Cornell University and the Director of the Paleontological Research Institution (PRI) in Ithaca, NY.

Prof Allmon became PRI's fourth Director in 1992. Since then, he has been instrumental in rejuvenating PRI’s internationally-known fossil collections; starting its local, regional, and national programs in Earth science education; and in planning and fundraising for the Museum of the Earth - PRI’s $11 million education and exhibit facility which opened in September 2003. In November 2004, Allmon helped secure a formal agreement of affiliation between PRI and Cornell, ending more than 70 years of official separation. Allmon earned his B.A. in Earth Sciences from Dartmouth College in 1982, and his Ph.D. in Earth and Planetary Sciences from Harvard University in 1988

During this special evening, CCW President A’ndrea Van Schoick ’96 will preside over the club’s annual business meeting, including the annual report, presentation of the Bondareff and Best Program awards, and election of board members.

The ballroom in the historic Whittemore House, home of the Women’s National Democratic Club, near Dupont Circle will serve as our venue. Dinner will include a 3-course plated *dinner: 

Appetizer: Spinach Salad Whittemore – Spinach greens with mushrooms, tomatoes, red onions and balsamic dressing

Entrees: Choice of Thyme-Scented Boneless Ribeye, roasted cauliflower florets and cauliflower puree; Broiled Salmon with ginger shitake glaze, wild rice and seasonal vegetables; or Linguine tossed with spring vegetables and pesto.

Dessert: Homemade strawberry shortcake

"*If there are any dietary restrictions, please contact Grace Jean."

Program:

6:30 pm to 7:30 pm - Cocktails and networking (cash bar)

7:30 pm to 10:00 pm - Dinner, dessert, and program

Dress: Business

Cost/RSVP
Early Bird - to 5/10/15

CCW Members - $60
Non Members -  $70

Regular - after 5/11/15

CCW Members -$70
Non Members -  $80

Or if paying by check, please email Grace Jean for instructions.

Metro:Dupont Circle (Red line). Take Q St/North Dupont exit and walk east on Q two blocks to New Hampshire.  

Parking: Street parking; Central Parking garage at 11 Dupont Circle (entrance on New Hampshire Ave across from Whittemore) – Flat rate of $12 after 5 pm.  

Questions: Grace Jean at gvj1cm@gmail.com.  

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